By John P. McKay, Bennett D. Hill, John Buckler, Patricia Buckley Ebrey, Roger B. Beck, Clare Haru Crowston, Merry E. Wiesner-Hanks, Jerry Davila
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Extra resources for A History of World Societies Volume B: From 800 to 1815
Different crops could be cultivated at different altitudes, allowing communities to engage in intense and varied farming in what would otherwise have been inhospitable territory. The settlement of communities, including what would become the largest cities, often took place at an altitude of nearly two miles (about 10,000 feet), in a temperate region at the boundary between ecological zones for growing maize and potatoes. The notable exception was the Lake Titicaca basin, at an elevation of 12,500 feet, where the abundance of fresh water tempered the climate and made irrigation possible.
MT Mesa Verde MIN NE S PLAINS C C M Y CK RO OR CALIF G RE AT BASIN I S O UTH E AS T Casa Grande Rio nd e ra G G ul f o f M ex i co SO U T H WE ST Approximate extent of mound-building cultures Approximate extent of the Mississippian culture Approximate extent of the Anasazi culture Approximate extent of the Hohokam culture S MT S. WEST Missouri R. Major North American Agricultural Societies, ca. E. N 20° C ar i bb ea n S ea 0 0 500 500 1,000 miles 1,000 kilometers fice, in which nobles ritually cut and bled themselves but did not die, to human sacrifice, in which the subject died.
A panaqa (pan-AH-kah), a trust formed by his closest relatives, managed both the cult of his mummy and his temporal affairs. Chimu split inheritance became the political structure that determined the Inca emperor’s authority. When the ruler died, his corpse was preserved as a mummy in elaborate clothing and housed in a sacred and magnificent chamber. A sixteenth-century account of the death of Pachacuti Inca in 1471 described the practices for burying and honoring him: Cajamarca M O 10°S UN H UAY L AS VAL L EY TA IN S R Madeir a CUZCO VAL LE Y Lima .